D-Galactose Anhydrous Reagent
TestSpecificationMinMaxAPPEARANCE OF 2% (W/V) SOLUTIONCLEAR COLORLESSCLEAR COLORLESSASSAY99.00%MELTING POINT165 - 168 C165 - 168 CRETEST DATE
Green Apple Flavor Artificial
TestSpecificationMinMaxAPPEARANCECOLORLESS TO PALCOLORLESS TO PALREFRACTIVE INDEX @ 25[dC1.3811.481EXPIRATION DATEMANUFACTURE DATE
D(+)-Galactosamine Hydrochloride
TestSpecificationMinMaxASSAYAPPROX. 99 %APPROX. 99 %
Pineapple Flavor
TestSpecificationMinMaxAPPEARANCEEXPIRATION DATEDATE OF MANUFACTURE
L-Glutathione Reduced
Test Specification Min Max ASSAY 98 101.00% SPECIFIC ROTATION @ 20 C -17.5 to -15.5??/td> -17.5 to -15.5??/td> LOSS ON DRYING 0.50% RESIDUE AFTER IGNITION 0.10% TOTAL IMPURITY 2.00% INDIVIDUAL...
Glutaraldehyde 24 Percent Aqueous Solution
TestSpecificationMinMaxASSAY (C[@5@]H[@8@]O[@2@])23.5 - 24.5 %23.5 - 24.5 %TRACEABLE TO NISTAPPEARANCEEXPIRATION DATE
D-(+)-Galacturonic Acid Monohydrate
TestSpecificationMinMaxASSAYAPPROX. 80 %APPROX. 80 %
Girard's Reagent T
TestSpecificationMinMaxASSAY98.00%98.00%MELTING POINT188 - 192 C188 - 192 C
Gentian Violet
TestSpecificationMinMaxASSAY96.00%ARSENIC10 ppmLEAD0.00%ETHANOL-INSOLUBLE MATTERTO PASS TESTTO PASS TESTSULFATED ASH3.00%
